-"A Gift from the Angels"
Chilled angel hair pasta, Hokkaido scallops sashimi, exotic japanese seaweed, premium white truffle oil, freshly-caught Hokkaido Bafun Uni (Sea Urchin-optional)
-Michelin Quality Burrata
Hand stretched fresh mozzarella, semi dried tomatoes, rocket, premium aged parma ham
-Rubato’s Seafood Platter (3-4 pax)
-A selection of Ocean fresh squid,prawns,mussels and scallops.Including our featured our Famous Nova Scotia Whole Lobster!
-Pasta Pescatora Platter (3-4pax)
‘Live’ shellfish, succulent prawns, squid, sautéed with garlic in a stock enriched roma tomato seafood elixir.
-Crispy Charcoal-Grilled Iberico Spanish Suckling Pig
A RUBATO Signature that is sure to enthrall your taste-buds. These special breed of Iberico hogs are raised on a diet of wild herbs, acorns, & mushrooms.
-Classic Double Beef Burger
Beef patties, yellow cheddar cheese, potato chips,homemade sea salt burger bun
-RUBATO’S Famous Burrata Pizza
Michelin-grade burrata, tomatoes, premium-aged sliced parma ham
- Slow Roasted Italian Tender Pork Ribs
- RUBATO'S Famous Garlic Chicken alla Diavola
- Charcoal-Grilled Rack of Lamb (NZ)
- Charcoal Grilled Premium Cut Wagyu Steak
-Roasted Vegetables and Roasted Potatoes
-Crème Brulée, with Hazelnut gelato
-“Angel's Breath” Tiramisu