A RUBATO Signature that is sure to enthrall your taste-buds. These special breed of Iberico hogs are raised on a diet of wild herbs, acorns, & mushrooms. An incomparable favourite at celebrations, this special Spanish suckling pig is extra flavourful with a thin layer of skin that is delectably crisp. Juicy & extra flavourful. It looks spectacular on any table!

Uni Selection

20g = $40

40g = $80

Crispy Charcoal-Grilled Iberico Spanish Suckling Pig

Add Japanese uni (sea urchin)
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